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 | Your guests will know they have come to the right party when they first lay eyes on the 15' Buffet that awaits them beneath the party tents. The air is filled with the savory aroma of Southwestern Seasonings and Barbeque being slowly cooked to perfection, creating an atmosphere that's alive with festivity - their anticipation is nearly unbearable! Let Rio Grandé add to your guests' entertainment and pleasure with our traveling outdoor Barbeque Kitchen and Buffet. We use only All Original Sauces, Dressings and Seasonings, inspired by the cuisine of New Mexico's Mesilla Valley. Open a lid to find pounds of hot, sliced Barbeque Brisket. The next reveals smoky Bratwurst Sausage, the next tangy fall-apart Chicken Quarters. On down the line it goes, a sea of Southwestern Barbeque delights. Steaming hot buttery Green Beans and Corn-on-the-Cob. Barbeque Sauce made from our Secret Southwestern Family Recipe. Great Grandma's Potato Salad and Cole Slaw, attractively displayed in tubs of ice. Don't forget the New Mexico Chili Colorado, freshly made and still simmering in its shiny 15-gallon pot - all free for the taking! This is a party to be remembered!
| With food that is cooked and served on-site, you can't get fresher Barbeque any other way. Whether in the park, at the lake, in the parking lot or even in the yard at home - completely self-contained, Rio Grandé can bring the party to you just about anywhere! | |
Do You Want Perfect Barbeque?Meet the newest addition to the Rio Grandé B-B-Q Family, Dorothy III. After several years of research to find her, Dorothy comes to us from Georgia where she was built by Ben Lang of Lang Mfg. Dorothy's unique "flow through" design enables us to slow cook all our meats to a higher level of perfection than any other smoker could. The result is perfect barbeque every time we cook for you. |  |
| The Perfect SliceSlow smoked to tender, juicy, melt-in-your-mouth perfection, with just the right amount of tangy Rio Grandé Sauce. On bread with pickles and onions, or just on a platter with Potato Salad, Pinto Beans and Slaw. Nothing else can compare to Rio Grandé's B-B-Q Brisket. |
The Perfect RibsMarinated, rubbed, smoked and mopped, these ribs don't need any sauce. Just pick them up and eat them until you can't hold any more. Top it all off with some of Nana's Pineapple-Cherry Dump Cake and you will just sit there and smile. | 
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Cooked to Perfection |
| Whole Briskets, like all of Rio Grandé's meats, are always slow-smoked at low and even temperatures. This painstaking process ensures that our B-B-Q is the very best - always. This is but one part of what makes Rio Grandé stand apart from the competion. |
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